Dip balls into melted chocolate and place on … In a large bowl, mix together the peanut butter, graham cracker crumbs, and sugar until fully combined. This vegan pumpkin pie is absolutely delicious! These Peanut Butter Coconut Balls are going to be a hit at your next get together. Store in an airtight container in the fridge for up to 3 weeks. Prepare your balls according to the recipe directions and let the chocolate fully set before freezing.2. The dough needs to be firm enough to make a ball that holds together. This Peanut Butter Balls recipe is one that my mother in law shared with me years ago. Simply substitute the graham crackers with a vegan sweet cracker or cookie and use a vegan chocolate! Let dry on waxed paper. In a large … Sweet, salty, crunchy, and of course - lots of chocolate! If you’ve tried this recipe please let me know how you liked it in the comments below and leave a review, I love hearing from you! His mother never used the graham crackers and it was a great touch! Mix together peanut butter, butter, vanilla, sugar, and graham cracker crumbs. Shape into 1 inch balls. I love sharing mouthwatering and fun recipes with all of you! I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! Article by Sabrina Swann-Warren. Melt chocolate chips and shortening/oil in double boiler (or follow directions on chocolate melts/almond bark). Click the button above to save this delicious recipe to your board! You could also use cookie butter or sun butter. Required fields are marked *. Learn how to cook great Coconut, graham cracker, evaporated milk and chocolate balls . Break up the graham crackers and stuff them into the holes the toothpicks made. These chocolate covered coconut bars come together quickly with only 5 ingredients including shredded coconut, chocolate, butter, sugar, and crackers! This is definitely a favorite. And while peanut butter is always a good idea, these Cookie Butter Balls are pretty amazing too! This Peanut Butter Balls recipe is super simple to make. If you do not have a food processor, add the graham crackers to a large Ziploc bag and use a rolling pin to crush them into a fine crumb. In a large bowl, mix together the peanut butter, graham cracker crumbs, and sugar until fully combined. Roll into balls. In a large bowl, add graham cracker crumbs, powdered sugar, coconut, chopped pecans, peanut butter and melted butter. I recommend putting wax paper between the layers of balls. Add in the melted butter and mix thoroughly until combined (I find that using my hands for mixing works better than a spoon, if the mixture is not holding together add in a little more melted butter). This is my favorite candy dipping tool that I use, it’s so much easier than using a fork or toothpick! Set in the fridge until you … Melt the butter and chocolate chips in a double boiler. PEANUT BUTTER & GRAHAM CRACKER BALLS Mix the graham cracker crumbs and powdered sugar and peanut butter together. Love the idea of white chocolate! Store in an airtight container in the fridge for up to 3 weeks or in the freezer for up to 3 months. I was in the mood for a peanut buttery treat, something easy and fun with minimal added sugar, and I thought wait! Form into 1 1/2 inch balls and place on wax paper. Your email address will not be published. // Design by. My husband whom grew up eating peanut butter balls was very impressed! Our most trusted Peanut Butter Balls Graham Crackers With Crackers recipes. Not to mention delicious. I will be trying some rolling variations (coconut powdered cocoa nuts etc) in the future! This is where I get my kids involved in the process. Form into 1 1/2 inch balls and place on wax paper. Form by hand in 1 inch balls the size of a quarter. Peanut Butter Balls are rich and creamy and you can make them up in advance and even freeze them if you’re planning ahead. Dip balls into melted chocolate and place on wax paper. I hope you all get a chance to make a batch of these tempting little treats this holiday season! Allow to harden and cool. If needed, add additional powered sugar. While forming balls, if mixture is too sticky, add more powdered sugar until desired consistency is reached, and/or place mixture in your refrigerator to slightly firm. https://www.deepsouthdish.com/2011/08/old-fashioned-peanut-butter-balls.html After I was done making the Graham Cracker Peanut Butter Balls I decided that my Graham Cracker House needed some shrubbery! It is unbelievable how easy these are to make. There should be at least 24 balls. 1. Dip balls into chocolate mixture with a fork or toothpicks. Click here to learn more! Everyone wins. Dip balls in melted chocolate and place on waxed paper to cool. In a bowl combine the peanut butter with confectioners sugar and graham crumbs until well combined. I love carbs, sugar, and cheese and you’ll find a lot of comfort food here! These No-Bake Chocolate Peanut Butter Bars are my husband’s favorite Christmas cookie, and rank pretty high up there for me too (along with these soft peanut butter cookies and these cut-out sugar cookies)!. These were great, I love the fact they weren’t overly sweet. Shape into balls, about 1 inch in diameter place on cookie sheet and chill for at least 30 minutes. Melt chocolate chips and shortening in a heavy saucepan. Accessibility Statement. They have always been a traditional holiday treat in my husband’s family and now they’re one that has spread to my side of the family as well. I dipped half in white chocolate and half in milk chocolate . Step 2: Once you have the crumb, combine it in a large bowl with the peanut butter and confectioners sugar. Dip the peanut butter balls in chocolate and place on wax paper to set, sprinkle the tops with extra graham cracker crumbs or sprinkle, if desired. Your email address will not be published. Using hands shape into small balls (about 1-inch). I guarantee you that if you take these to a Holiday party or even give them as a gift you will be praised. Store in an airtight container in refrigerator. We would have homemade biscuits and gravy, oatmeal and pancakes for breakfast and spaghetti, yeast dinner rolls and scrumptious desserts. Peanut Butter Balls. So glad you liked the recipe! Transfer peanut butter … Place in freezer for 20-30 mins. They love helping out in the kitchen from time to time, especially if it’s for one of their most favorite treats! Roll the mixture between your palms to form balls. Make the Peanut Butter Layer: In a medium bowl, add Peanut Butter Layer ingredients: 1 cup peanut butter, ¼ cup + 2 tablespoons maple syrup, and ½ cup coconut flour. In a large bowl, combine powdered sugar, graham cracker crumbs, shredded coconut, chopped nuts, peanut butter, and butter. I grew up in West Virginia in a school that offered home-cooked, fresh meals daily. graham crackers, quick cooking oats, peanut butter, pure maple syrup and 1 more Chocolate Covered Peanut Butter Balls Skinny Mama - Barb Miller creamy peanut butter, rice cereal, butter, powdered sugar, dark chocolate and 1 more And don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos! This is definitely a favorite. I love bringing you family favorite recipes for weekday meals and holiday celebrations! In a large bowl mix graham cracker crumbs, coconut and pecans. My recipes are inspired by classic comfort food, the places I travel, and pop culture! My grands are aallergic to peanuts. Coconut, graham cracker, evaporated milk and chocolate balls recipe. You can also add a teaspoon of vanilla extract if you’d like, but you don’t have to. Roll into 1/2-in. We will be making this one for a long time! Melt chocolate according to package directions. These Peanut Butter Balls are such an easy treat, but I have to admit, dipping the balls in chocolate isn’t my favorite thing to do! This Coconut Crack Bars recipe is a follow up to my super popular Crack Bars (Chocolate Peanut Butter Toffee Crackers), Mint Graham Cracker Toffee, and Butterscotch Apple Toffee Bars recipes from last year. Roll the peanut butter mixture into 1" or bite-sized balls. Melt chocolate chips and shortening in top of double boiler. So stick around a discover something delicious! Stir to combine. They taste a lot like a peanut butter cup! Stir until uniformly combined and smooth. Recipes for Busy Families and Special Occasions, By Rebecca Hubbell, Published October 10, 2019. Blend in peanut butter mixture. Once you’ve had these delectable no-bake Peanut Butter Balls, there’s a good chance they will become part of your holiday traditions too! All Rights Reserved. This particular recipe is not vegan, but you can easily adapt it to be. Line a large rimmed baking sheet with wax paper. Maybe shortbread would be a good substitution. I bet if you mixed peanut butter with coconut flour, it would be tasty and practically turn the peanut butter … Melt the chocolate in the microwave on 30-second intervals, stirring between each one until fully melted. No cupcake liners or freezing between layers required for this No-Bake Chocolate Peanut Butter Bars recipe! Melt chocolate in microwave... lay on wax paper. You can make them with milk, semi-sweet, or dark chocolate to suit your taste! 43. These bars taste a lot … Using a rubber spatula, stir and fold until well-mixed and thickened, with no visible flour patches remaining. Melt chocolate according to package directions. Add peanut butter and vanilla to melted butter. Mix graham cracker crumbs, peanut butter, coconut, powdered sugar and oleo together with hands. In a large bowl, cream together peanut butter, butter and powdered sugar. You can also use melted chocolate chips, but I recommend adding a teaspoon of shortening to them if you do . Place crumbs, coconut and pecans in a large bowl; set aside. Step 5: Using a fork or my favorite candy dipping tool, dip the balls in the melted chocolate to fully coat. In a small saucepan, melt butter and peanut butter; add to bowl and mix well. Shape into teaspoon-sized balls and place on a baking sheet … Step 4: Once you’ve prepared all of your balls, add you melting wafers to a small bowl and melt on 30-second intervals, stirring between each one, until fully melted. https://www.yummly.com/recipes/peanut-butter-balls-with-coconut This post may contain affiliate links. Reviewed by millions of home cooks. Mix well. Step 1: Begin by adding your graham crackers to a food processor and pulse them into a crumb. 10 amazing facts about the titanic; 10 sandwich free lunch ideas; 100 ways to burn 100 calories; 1kg red velvet cake price in kerala; 2 ingredient coconut cookies; 250 money savin https://www.delish.com/.../recipes/a57037/peanut-butter-snowballs-recipe Dip … Use a toothpick to dip each ball into chocolate. In a large bowl, add graham cracker crumbs, peanut butter, powdered sugar, and butter. Thanksgiving Leftovers Turkey Sliders Recipe. You can also Subscribe to my Newsletter so you never miss a delicious recipe again! Crecipe.com deliver fine selection of quality Coconut, graham cracker, evaporated milk and chocolate balls recipes equipped with ratings, reviews and mixing tips. Let any excess chocolate drip away before placing them back on the wax paper to set at room temperature. Your email address will not be published. Notify me of follow-up comments by email. Please see my full, Copyright ©2020, Sugar and Soul. Peanut Butter Balls are a classic no-bake treat made with graham crackers, creamy peanut butter, powdered sugar, and chocolate! So these peanut butter coconut balls are the first thing I’ve come up with. Happy Holidays! Measurements were excellent not too sticky or soft to eat right after rolling the balls. Stir in graham cracker crumbs and mix until well combined and smooth. In a large bowl, add graham cracker crumbs, powdered sugar, coconut, chopped pecans, peanut butter and melted butter. These Peanut Butter Truffles are made with a filling of graham crackers, peanut butter, and powdered sugar that’s dipped in chocolate. https://www.tasteofhome.com/recipes/peanut-butter-coconut-balls Step 3: Next, you’ll want to use a medium cookie scoop to evenly measure out the peanut butter mixture, then roll between your hands to form 1 inch balls and place on a countertop or baking sheet lined with wax paper. balls. There’s a link in the post – it’s called a spiral candy dipper and I got it on Amazon! Perfect for the holidays! Yes, you should be able to, however nutella is a little bit stickier than peanut butter so you might have to adjust slightly. After each ball is placed on wax paper (before chocolate has hardened) dust lightly with crushed pecans. Instructions. You can also buy the graham cracker crumbs in the box at the store for an even simpler prep! You could use another cookie/sweet biscuit. Stir to combine. 1. Step 6: Sprinkle the tops of the balls with graham cracker crumbs or sprinkles before the chocolate fully sets, if desired. Dip balls into chocolate mixture and let … peanut butter, butter, milk chocolate chips, graham crackers and 1 more Peanut Butter Graham Cracker Pie Bread Booze Bacon vanilla, salt, cream cheese, heavy cream, unsalted butter, salt and 8 more Just follow the steps below and in the recipe card and you’ll have dozens of them ready in no time at all! For that very reason, this is a treat we love to make a give to friends in cute containers (I love this set)! https://tastykitchen.com/recipes/desserts/peanut-butter-graham-cracker-balls Stir as chips begin to melt and keep on low heat. Tips on How to make Easy Peanut Butter Balls. Use a medium cookie scoop, about 1.5 tablespoons, to measure out even amounts of the peanut butter mixture. Roll into 1 inch balls. Article by Amber Martin. Peanut Butter Balls. I love packaging these holiday truffles up with my Peanut Butter Fudge, Mint Cookie Truffles, and Cookie Dough Truffles and giving to friends!